Ghee Price in Pakistan 22 May, 2024 | 1 Kg Dalda Ghee price in Pakistan

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After salt, ghee is the second-most important thing that goes in almost every single Pakistani dish. Pakistani people can’t even think of eating their food without having ghee in it. Foods like biryani, korma, nihari, and haleem are some of the most famous Pakistani foods where ghee is used in large quantities.

Ghee Price in Pakistan depends on the brand, quality, and packaging of the ghee. However, in general, ghee is a relatively affordable cooking oil in Pakistan. A 500g pack of ghee typically costs around PKR 300-400. And 1 kg ghee price in pakistan is around 500 to 700 per KG at present. The prices keep going up and down. 

Also, if you’re willing to buy desi ghee then that would be way more expensive than the normal ghee. The price of desi ghee in Pakistan per kg ranges from PKR 1,200 to PKR 2,200. Brand, quality, and packaging determine the price.

ghee price in pakistan

Ghee Price in Pakistan Today 22 May, 2024 | 1 Kg Banaspati Ghee Rate in Pakistan

Ghee BrandPrice in Pkr
Dalda Banaspati GheeRs. 560
Habib Banaspati GheeRs. 525
Mezan Banaspati GheeRs. 530
Tullo Banaspati GheeRs. 540
Sufi Banaspati GheeRs. 545
Shan Banaspati GheeRs. 520
Sultan Banaspati GheeRs. 530
Asia Banaspati GheeRs. 550
Soya Supreme GheeRs. 525
Kisan Banaspati GheeRs. 515
Awam Banaspati GheeRs. 520
Kisan Banaspati GheeRs. 525

Uses of Banaspati Ghee

  • There’s no better cooking oil than ghee.
  • Ghee is a dairy-free alternative to butter or oil.
  • Ayurvedic medicine uses ghee for its healing properties.
  • A moisturiser and skin softener, ghee is used in cosmetics.
  • Ghee is used in traditional remedies for a variety of ailments.

Production of Ghee in Pakistan

According to the United Nations, Pakistan is the 4th largest producer of ghee in the world. In 2022, the country produced about 1.2 million tons of ghee. Traditionally, ghee in Pakistan is made from cow or buffalo milk by small-scale producers using traditional methods.

Types of Banaspati Ghee

  • Traditional Ghee
  • Desi Ghee
  • Cultured Ghee
  • Herb-Infused Ghee
  • Organic Ghee
  • Grass-Fed Ghee
  • Ayurvedic Ghee

How Banaspati Ghee is Made?

Banaspati ghee is a processed cooking oil commonly used in Pakistan. Unlike traditional ghee made from butter, banaspati ghee is produced through a multi-step industrial process. Vegetable oils like palm or cottonseed oil undergo hydrogenation, transforming them into a semi-solid state resembling ghee. Additives like emulsifiers and antioxidants are often mixed to enhance texture and shelf life.

Ghee Mills in Pakistan

  • Shama Ghee Mills
  • Punjab Oil Mills Limited
  • Kausar Group
  • Habib Oil Mills
  • Sufi Group of Industries
  • Hamza Vegetable Oil Refinery & Ghee Mills
  • Momin Ghee Mills
  • Asia Ghee Mills

Factors Affecting Ghee Price in Pakistan

Ghee prices in Pakistan are affected by the following factors.

  • The price of milk: As you guys may already know, the normal ghee that you use in your foods is made up of milk. So, the price of milk affects its price a lot.
  • Production Cost: Ghee’s price is also affected by its production cost. This includes the cost of raw materials, labour, and transportation.
  • The demand for ghee: When the ghee is in demand, such as when there is a festival, the prices of the ghee usually go up. Because the demand for ghee is very high during that time.
  • Government policies: Ghee prices can also be affected by government policies. If the government taxes normal ghee, the price will go up.
  • The exchange rate: The exchange rate between the Pakistani rupee and the US dollar also affects the price of normal ghee. A depreciating Pakistani rupee means higher prices for normal ghee.

Pros and Cons of Using Ghee

Ghee is widely used for various purposes and has both pros and cons associated with its consumption. Here’s an overview of the potential benefits and drawbacks of using ghee:

Benefits of Ghee

  • Ghee has a rich, nutty flavor that can enrich the taste of dishes and add depth to the overall flavor of food.
  • During the clarification process, milk solids are removed from ghee, which makes it virtually lactose-free.
  • Ghee contains fat-soluble vitamins such as A, D, E, and K, as well as antioxidants that can have potential health benefits.
  • Desi ghee is among the finest of all time regarding healthy diet and medical benefits.

Drawback of Ghee

  • Ghee is calorie-dense and high in saturated fat. Excessive consumption can cause weight gain and heart disease.
  • Ghee has high cholesterol, which can be a concern for people of Pakistan with high cholesterol levels or those at risk of heart disease.
  • The production of ghee, particularly when sourced from animal agriculture, can have environmental impacts

Conclusion

In conclusion, ghee holds a significant cultural and culinary importance in Pakistan, playing a central role in traditional dishes and tastes. The fluctuation of ghee price in Pakistan over the years has been influenced by some factors, such as global oil prices, local agricultural conditions, and economic trends. While the cost of ghee may vary, its timeless appeal remains unwavering among consumers across the country.

Frequently Asked Questions

Ghee prices vary from time to time and depend on various factors such as company, city of purchase and product quality. Usually, nowadays 1Kg ghee price in Pakistan falls between Rs. 500 to Rs. 700

No, the price of ghee can vary throughout the year due to changing factors like agricultural seasons, demand during festivals and holidays, and shifts in global oil prices.

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  1. […] just a few months ago, that’s a big increase in household budgets. Not only cooking oil but banaspti ghee rates in Pakistan have also increased too much in the last few years. However, there are some factors that could […]

  2. […] the recent few months, not only rice prices have increased, but the essential item of every dish, ghee price in Pakistan has also seen a dramatic […]

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